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**Gluten-Free Vegan Apple Pie** A classic, golden double-crust pie filled with tender, cinnamon-spiced organic apples and lightly sweetened with maple syrup and monk fruit. **Ingredients** Crust: Gluten-free flour blend, cassava flour, vegan butter, coconut sugar, psyllium husk, lemon juice. Filling: Fresh organic apples, maple syrup, monk...
**Vegan Gluten-Free Carrot Cake Swiss Roll** A soft, spiced carrot cake rolled with a silky coconut cream filling — light, wholesome, and beautifully aromatic. **Ingredients** Cake: Gluten-free flour, almond meal, corn flour, vegan butter, soy milk, yogurt, flaxseed, aquafaba, carrot, coconut sugar, cinnamon, nutmeg, vanilla. Filling:...
**Gluten-Free Vegan Banana Walnut Bread** Moist, wholesome banana bread made with ripe organic bananas, crunchy walnuts, and a touch of cinnamon — naturally sweetened and full of hearty flavor. **Ingredients** Cassava flour, almond flour, gluten-free flour blend, cinnamon, nutmeg, coconut sugar or monk fruit, walnuts, flaxseed, banana, maple...
Indulge in our Vegan Gluten-Free Quiches ,each crafted with a Flaky, gluten-free crust and a savory plant-based filling. Perfect for any meal, these quiches offer a delightful blend of seasonal vegetables and herbs ,ensuring both taste and nutrition in every bite. Enjoy warm or cold ,making them a convenient and delicious option for your busy...
Golden potato-topped pie with creamy mushroom and mixed vegetable filling in a flaky gluten-free crust. Comforting, wholesome, and full of flavour. All Vegan • Gluten Free • Mostly Organic Please allow 3 days’ notice for preparation. Minimum order: 4 pieces.
Gluten-Free Sourdough bread, kale and avocado spread, cucumber, tomatoes and tempeh the minimum order 4
ingredient: courgettes, asparagus, assorted chopped veggie, kumara, seasonal green leaves, olive oil, chickpea flour, cassava flour, nutrition yeast, coconut cream the minimum order of 6
**Vegan Gluten-Free Chocolate Cupcakes** Rich, moist chocolate cupcakes topped with silky cashew-chocolate buttercream — indulgent yet wholesome, made from premium organic ingredients. **Ingredients** Cassava and gluten-free flour blend, raw organic cocoa powder, condensed coconut milk, organic olive oil, apple vinegar, psyllium husk, sea salt,...
**Vegan Gluten-Free Double Chocolate Chip Muffins** Rich, moist, and deeply chocolatey — these indulgent muffins combine almond flour, cocoa, and vegan dark chocolate for a wholesome treat that satisfies every craving. **Ingredients** Gluten-free and almond flours, raw cocoa powder, psyllium husk, organic olive oil, almond butter, soy milk, soy...
**Savory Vegan Muffins with Spinach, Sundried Tomatoes & Cashew Cheese** Wholesome, flavour-packed muffins filled with spinach, sundried tomatoes, herbs, and creamy cashew cheese — perfect for breakfast, snacks, or picnics. **Ingredients** Chickpea, almond, and gluten-free flours, vegan buttermilk, olive oil, flaxseed, soy yogurt, cashew...
**Vegan Gluten-Free Lemon Blueberry Scones** Soft, crumbly, and bursting with fresh lemon zest and juicy blueberries — the perfect balance of bright citrus and natural sweetness. **Ingredients** Gluten-free flour blend (self-raising and cassava flours), coconut sugar or monk fruit sweetener, psyllium husk, flaxseed, soy yogurt, vegan butter,...
**Vegan & Gluten-Free Spinach Cheese Scones** Deliciously savoury and tender, made with fresh spinach, vegan cheese, and creamy homemade cashew cheese — perfect for a hearty breakfast or afternoon tea. **Ingredients** Gluten-free and chickpea flours, baking powder, psyllium husk, vegan butter, soy milk, soy yogurt, flaxseed, spinach, fresh...