Raw Mango Lemon Tart

**Raw Mango Lemon Tart**  
A bright, tropical delight with creamy mango-lemon filling over a nutty coconut crust — perfectly balanced with natural sweetness and citrus freshness.  

**Ingredients**  
Crust: Almond meal, walnuts, shredded coconut, dates, coconut oil, sea salt.  
Filling: Dried and frozen mango, lemon juice, maple syrup, coconut oil, sunflower lecithin.  

**All Vegan • Gluten Free • Mostly Organic**  
Please allow **3 days’ notice** for preparation.